10/22/19 Soup Making

Click here to Order Today 11-17-20: Cornwall Bakery remains open for in person and curbside pick up. Try the new Cornwall Bakery Rewards App to order and pay ahead for faster pickup. (Available on Apple or Android app store)


Tuesday, Oct. 22, 2019 

6:30pm – 9:30pm

$68.00 per person

Limited to 15 students



Fall is the perfect time to learn the basics of soup making!  Soups are a healthy, nutritious, cost-effective, freezable solution to batch cooking on a weekend and eating a delicious hot meal in a hurry on a weeknight.  This class will cover the foundation of how to make 2 great soups and the perfect stock from scratch.  Learn how to layer flavors as you chop, stir, simmer and sample at the end of class with fresh bread of course.